Tuesday 15 July 2014

Simple Baked Apple Pudding





Girls get together yesterday evening for Iftar at my place. It was working Monday so we decided to order take away Yamenian food, rice and grilled meat from Sana'a @ Cyberjaya for our main dish.

I arrived home about  90 minutes before time for iftar and managed to bake this super easy apple pudding (no eggs) for dessert and thank god it turn out good and was a hit.:-)



BAKED APPLE PUDDING with vanilla ice cream

Ingredients
3 apples (green or red)
half cup / 110 grams butter
1 cup flour
1 cup brown sugar
1 cup milk
2 teaspoon baking powder
half teaspoon cinnamon powder(optional)
vanilla ice-cream

Methods
  1. Heat oven 180 degrees.
  2. Peel and cut apples to square bite size.
  3. Put cut apples into microwaveable bowl, sprinkle with cinnamon powder. Microwave it for 3-5 minutes.
  4. In separate bowl, melt butter ( put in microwave for 10-20 seconds), add sugar and mix with hand whisk/spatula.
  5. Add milk and gradually add flour and baking powder. Mix batter to combine. Add apples into batter.
  6. Pour batter in baking dish, and bake at middle rack for 35 minutes.
  7. Serve warm baked apple pudding with vanilla ice cream. 

Prep time : 15 minutes
Bake time : 35 minutes

It's as easy as ABC, right? (^o^)








No comments:

Post a Comment